Enjoy this great Wine Fondue Recipe

Directions:

1. In a bowl, mix together the cheese and flour

2. Rub the fondue set with garlic and discard

3. Add in the broth and wine and hit to a simmer

4. Add in the lemon juice and cheese and start to mix until cheese melts

Wine Fondue Recipes

Ingredients

1 pound shredded Swiss cheese*, at room temperature

1 tablespoon all-purpose flour

1 clove garlic, halved

1 cup chicken broth

1/2 cup dry white wine

1 tablespoon lemon juice

1/4 teaspoon ground nutmeg